{"id":5070,"date":"2026-11-13T10:13:37","date_gmt":"2026-11-13T09:13:37","guid":{"rendered":"https:\/\/www.fromagerieantony.fr\/?post_type=fromage&#038;p=5070"},"modified":"2026-11-13T11:17:01","modified_gmt":"2026-11-13T10:17:01","slug":"bruyeres","status":"publish","type":"fromage","link":"https:\/\/www.fromagerieantony.fr\/de\/fromage\/bruyeres\/","title":{"rendered":"Bruy\u00e8res"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Im Cantal, im Herzen des Regionalparks der Vulkane der Auvergne, auf rund 1000 Metern H\u00f6he, wirken einige Erzeuger von gro\u00dfem Talent \u2014 und nicht zwangsl\u00e4ufig mit Salers-Rindern, wie man erwarten k\u00f6nnte.<\/p>\n\n<p class=\"wp-block-paragraph\">Unsere gesch\u00e4tzte Familie Reuss, deutscher Herkunft, hat ihre Ziegenzucht vor einigen Jahrzehnten in den Bergen des Zentralmassivs angesiedelt. Dort formt sie h\u00fcbsche b\u00e4uerliche Ziegenk\u00e4se, die f\u00fcr uns zu den besten Ziegenmilcherzeugnissen z\u00e4hlen, die wir anbieten k\u00f6nnen.<\/p>\n\n<p class=\"wp-block-paragraph\">Ihre K\u00e4se haben einen unverkennbaren Geschmack, was f\u00fcr uns die gr\u00f6\u00dfte Qualit\u00e4t eines echten regionalen Produkts ausmacht.<\/p>\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Im Cantal, im Herzen des Regionalparks der Vulkane der Auvergne, auf rund 1000 Metern H\u00f6he, wirken einige Erzeuger von gro\u00dfem Talent \u2014 und nicht zwangsl\u00e4ufig mit Salers-Rindern, wie man erwarten&#8230;<\/p>\n","protected":false},"featured_media":1750,"template":"","meta":{"_acf_changed":false,"footnotes":""},"types_fromage":[52],"class_list":["post-5070","fromage","type-fromage","status-publish","has-post-thumbnail","hentry","types_fromage-naturrinde"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.5 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