A ring to make them all love goat.
All our cheeses
Rove des Pallières
The Rove is a superb goat from which no less magnificent cheeses are made.
Saint Nectaire Fermier
Good Saint-Nectaires are rare.
Saint-Clément
So easily recognizable with its square shape, its hole and the ash that covers it.
Salat Tradition
Charlotte Salat’s cheese.
Sandrillon
An ashy, farmer’s sheep that makes us happy.
Selles-sur-Cher
Sweetness under the ashes.
Signal
Farmhouse alpine crottin.
Stichelton
It’s not a Stilton.
Tarentais
A farm goat from the Alps.
Tomme d’Abondance
It’s named after its valley and a breed of cows.
Tomme de Chartreuse
One of our favorite cheeses.
Tomme de Grisons
A rarity produced in Eastern Switzerland.
Tomme de Savoie
A cheese that deserves to be rediscovered.
Vacherin Fribourgeois
The rarest of Fribourg Vacherins.