Connexion
Fermer
Neussargue near the Reuss family work on their own goat milk.
This goat's milk cheese has a mild taste goat. The texture of the paste varies with the seasons and the degree of ripening: it can be soft or firm.
Technical
| D.O.C : | |
|---|---|
| Locality : | Cantal |
| Milk : | Goat |
| Rind : | Natural |
| Consistency : | Soft |
| Production : | Farm |
| F. content : | 25% |
| Weight : | 0.00 Kg |
